Wednesday, December 10, 2014

Crockpot Beef Stew



2 lb beef stew meat
¼ c flour
½ tsp salt
½ tsp pepper
1 ½ cup beef broth
1 tbl Worcestershire sauce
1 clove garlic minced
1 bay leaf
1 tsp paprika
4 carrots sliced
3 potatoes diced
1 onion chopped
4 stalk celery chopped

Put meat in crock pot.  Mix flour, salt and pepper, then pour over meat and stir to coat.  Add remaining ingredients and stir to mix well.  Cover and cook on low 10 hours (high 6).  Stir thoroughly before serving.

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